Following her spectacular debut in 2025, Angela Hartnett OBE made a much-anticipated return to the Signature Food Festival in 2025, captivating guests with her signature blend of warmth, skill, and impeccable Italian-inspired cuisine. As one of the UK’s most celebrated chefs, Angela’s career has been defined by excellence—leading Michelin-starred kitchens, championing honest, high-quality cooking, and inspiring the next generation of chefs.
Her return to this year’s festival was a standout moment, captivating guests with her exceptional talent and warmth, delivering an unforgettable dining experience that showcased the depth of her culinary expertise. With a well-earned reputation for both technical brilliance and heartfelt hospitality, Angela’s return was a true festival highlight, reaffirming why she remains one of the most respected and beloved figures in the industry.
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Watch our interview with Angela Hartnett.
Angela's Menu
Spring vegetable salad Wild garlic pesto Risotto primavera
Aged parmesan Steamed halibut Crab sauce
Roasted veal loin
Parmesan cream, spring greens Gorgonzola poached pears
in Barolo Chocolate tart
Malt ice cream Tea, Coffee, Petit Fours
